The British Supermarket Product Nutrient Database (BSPND) is a comprehensive collection of nutritional information for a wide array of products available in British supermarkets. Covering diverse categories from dairy to snacks, sauces to grains, the dataset provides detailed insights into the energy content and nutritional composition of each item.

Key Insights

Containing data fields such as energy (in kilocalories), fat, saturated fat, carbohydrates, sugars, fiber, protein, and salt (measured in grams), BSPND facilitates detailed analysis and comparison of nutritional profiles across various products. This dataset is indispensable for consumers, health professionals, and researchers seeking to make informed dietary choices or conduct nutritional studies.

With entries ranging from popular yogurt drinks like Actimel to staple pantry items like Allinson's bread flour, BSPND offers a comprehensive snapshot of the nutritional landscape of British supermarket offerings. Whether one is managing dietary requirements, crafting meal plans, or conducting nutritional research, this dataset serves as a valuable resource for understanding the nutritional content of everyday grocery items available in the UK.

Who can use this data

Researchers and policymakers can utilise BSPND to analyse trends in nutritional composition across product categories, monitor changes in dietary habits over time, or inform public health initiatives aimed at promoting healthier eating habits. By providing transparency and accessibility to nutritional data, BSPND contributes to promoting consumer awareness and facilitating evidence-based decision-making regarding dietary choices in the British context.